Saturday morning started off with a big disappointment for me. I’d been in touch with the lovely people at New Lanark about paying a visit to the world heritage site there and much loved Christmas Experience event that they put on every year. It was to start off what has now become a very busy build up to Christmas for me before I skip off to Dublin to spend the holidays with my family. But when Saturday dawned with high winds battering my building and as we heard on the radio “too many road closures to mention”, it was quickly decided that the trip to New Lanark was just not going to be a possibility . Which was a real shame. However, to salvage the morning myself and the girls went for a little breakfast instead and my eyes were opened to a new gem in Glasgow…
I’m always the last to know when it comes to trendy new places so most people living in the South Side of Glasgow are likely aware of the little treasure that is Bakery 47. But I just found out so I’ll tell you anyway! This is a gorgeous, bakery and cafe with a small but delicious and reasonably priced menu. They sell all manor of cakes and bread but like any good bakery I could see that if you want to get what you need you’d better get in early. At around 11:30 when we were ready to leave I could see a bit of a queue gathering – clearly this place is loved among the locals. I had a beautiful warm mince pie with almonds and vanilla cream. The pasty was melt in the mouth and a little bit flaky which made it perfectly light. And while no mince filling will compare to my mum’s homemade fare Bakery 47s was pretty close. Even more than the mouthwatering food though, the service there was fantastic – you can tell that there is a lot of love behind that little spot and I had a lovely time there.
Back to the Gym
While I’ve clearly been sampling the plenty of festive food, I’ve been working out more this week than I have over the last couple. This is a massive cop out but the poor weather has been putting me off running. At the end of the day, I have a demanding full time job and while I’d love to get up at 5am and run, my body clock just doesn’t work that way even though I wish it did. While I find running a great way to unwind, getting soaked and blown about the place and risking a fall just isn’t what I’d call a relaxing end to my day! Yoga and home exercise just weren’t cutting it so I’ve joined a local gym. And I love it (yes, I am one of those sad people who likes gyms). It’s good to have the option of classes again too. Although on Monday I went to an abs class and forgot my water bottle like a total chump – seriously, running sweatily over to the water fountain during the much needed rest periods was a nightmare. Lesson learned!
Living well is as much about diet as it is exercise and I’ve been trying a few recipes from Madeline Shaw’s book Get the Glow. There are some nice simple meals in here like the spiced salmon and cucumber, and the almond pancakes which I made for my parents last week on their visit. The chia pudding has also been a breakfast staple for me over the last while. However, as you can probably tell from my bakery trip, I’m merely dabbling in Madeline’s healthy diet as I’m not in a position to fully commit to it just now. If I’m honest, the premise of the book is great but if you’re a person who incorporates regular cardio workouts into your regime – which I think people really should if they can – I don’t think that sticking to her diet is actually possible. For me, delicious and skin clearing as it is, I just don’t feel like it gives the carbohydrates and energy I’d need regular meaningful workouts. For brekky, smoothies and ideas though it’s great to have on hand.
I went on a little Waterstones binge last week and as a minor sci fi and general space geek, Chris Hadfield’s An Astronaut’s Guide to Life on Earth caught my roving eye pretty quickly. Reading about life in space is fascinating but even more so is how a person gets there in the first place. The drive, ambition and preparation that goes into a life’s work of making an aspiration a reality was both inspiring and encouraging to read. I particularly love his philosophy on being prepared for every eventuality and the way he rubbishes positive thinking alone as a means of getting what you want. There’s a saturation of “inspirational” people out there who, for the life of me I just can’t figure out why people think they’re inspiring. It’s refreshing to read about someone who has worked hard for success that is not only personal but used to educate and benefit everyone. Give this one a read!
Like Chris Hadfield I want to make the most out of the time I have and make it count. So rather than letting the crappy weather get me down (much) I’m in the gym, eating cakes (sorry Madeline) and of course getting into the festive spirit. Take that Scottish weather!